Grilled Vegetable Marinade
Ingredients
- ⅓ cup extra-virgin olive oil
- 1 teaspoon sea salt
- 2 cloves garlic, minced
- 1 tablespoon chopped fresh rosemary
- ½ teaspoon ground black pepper
- 3 tablespoons balsamic vinegar
Preparation
- Mix all except balsamic vinegar
- Coat mixture on vegetables
- Grill vegetables
- Drizzle grilled with balsamic vinegar