BBQ Chips
Serves 2-3
Ingredients
- 3 gold potatoes
- 1 tablespoon cooking oil
- 1 tablespoon paprika
- 1 tablespoon chili powder
- 2 tablespoon brown sugar
- 1 teaspoon garlic powder
- 1 tablespoon pepper
- 1 tablespoon salt
Preparation
- Preheat the oven to 350ºF/175ºC
- Carefully slice 3 gold potatoes into ⅛-inch slices using a knife or mandoline
- In a large bowl, mix the potato chips with ingredients
- Arrange chips on greased baking sheet
- Bake for 30-35 minutes.